Rustscale Potato Samosas
Crisp filo triangles filled with spiced potato and peas, baked until copper-gold and ready for sharing.
Starters
Bronze Market Spiced Meatballs
Tender little meatballs scented with cumin and herbs, served with a roasted tomato dipping sauce.
Copper Bazaar Cheese Parcels
Crisp golden pastry parcels filled with seasoned cheese and finished with sesame seeds, ideal for sharing.
Golden Aerie Corn Fritters
Sunny sweetcorn fritters with spring onion, lime and a crisp lacy edge.
Sunvault Honey Fig Toasts
Crisp toasts layered with whipped cheese, ripe figs, honey and toasted nuts.
Gilded Hall Saffron Arancini
Golden rice balls with a molten cheese centre, crisp crumb and fragrant saffron warmth.
Shadowfen Sticky Ribs
Small pork riblets lacquered with molasses, garlic and spice until dark, tender and glossy.
Nightforge Black Bean Cups
Crisp tortilla cups filled with smoky black beans, sweetcorn and lime cream.
Obsidian Cave Charred Aubergine
Smoky aubergine with tahini, lemon and pomegranate, served with toasted flatbread shards.
Silvermist Leek Tartlets
Flaky little tartlets filled with sweet leeks, soft cheese and cracked black pepper.