Clan: White Dragon ☁️
Category: Starters
Silvermist Leek Tartlets
Description
Flaky little tartlets filled with sweet leeks, soft cheese and cracked black pepper.
Why You’ll Love This Recipe
- Made for sharing before the main feast
- Bold flavour with an easy method
- Ideal for tavern nights and gatherings
Prep Time: 20 Minutes
Cook Time: 22 Minutes
Serves: 4
Ingredients
- 1 sheet puff pastry
- 2 leeks, finely sliced
- 1 tbsp butter
- 120g soft cheese
- 1 egg
- 1 tsp thyme leaves
- 30g hard cheese, grated
- Black pepper
Method
Step 1
Cook the leeks gently in butter for 8 minutes, then cool.
Step 2
Cut the pastry into six squares and score a border around each.
Step 3
Mix soft cheese, egg, thyme and pepper, then spread inside the borders.
Step 4
Top with leeks and cheese and bake at 200°C for 18–22 minutes.
🐉 Dragon’s Tip
Keep the pastry chilled until assembly for the best rise.
Adventurer’s Notes
Serve this starter as part of a mixed sharing board, or double the quantities when a larger adventuring party gathers at the table.
Lore of the Hoard
The White Dragon kitchens serve this dish as the first welcome to a feast: a small plate designed to wake the appetite and hint at the flavours still to come.
