Sunvault Honey Fig Toasts

Description

Crisp toasts layered with whipped cheese, ripe figs, honey and toasted nuts.

Why You’ll Love This Recipe

Made for sharing before the main feast
Bold flavour with an easy method
Ideal for tavern nights and gatherings

Prep Time: 12 Minutes
Cook Time: 8 Minutes
Serves: 6

Ingredients

1 small baguette, sliced
150g ricotta
80g soft cheese
6 ripe figs, sliced
3 tbsp honey
40g toasted pistachios
1 tsp lemon zest
Fresh thyme

Method

Step 1

Toast the baguette at 200°C for 6–8 minutes.

Step 2

Beat ricotta, soft cheese and lemon zest until light and spread over the toasts.

Step 3

Arrange the fig slices on top and drizzle with honey.

Step 4

Finish with pistachios and thyme.

🐉 Dragon’s Tip

A pinch of flaky salt makes the fruit and honey taste brighter.

Adventurer’s Notes

Serve this starter as part of a mixed sharing board, or double the quantities when a larger adventuring party gathers at the table.

Lore of the Hoard

The Gold Dragon kitchens serve this dish as the first welcome to a feast: a small plate designed to wake the appetite and hint at the flavours still to come.

Sunvault Honey Fig Toasts