Fantasy Starters & Appetisers | DragonFire Kitchen

Ivory Peak Cauliflower Bites

Roasted cauliflower florets with a crisp spiced coating and a cool garlic-lemon dip.

Juicy mushrooms roasted with garlic and thyme beneath a crisp parmesan crumb.

Tender calamari rings in a light sesame crust with a punchy lime and ginger dipping sauce.

Creamy smoked fish and chive pots topped with crisp breadcrumbs for dipping and sharing.

Delicate crab cakes with spring onion, lemon and fresh herbs, crisped in golden breadcrumbs.

Silky courgette ribbons dressed with lemon, toasted seeds, herbs and curls of hard cheese.

Crunchy breadcrumb-coated croquettes with a vivid pea, mint and mature cheese centre.

Crisp chickpea bites loaded with parsley, coriander and gentle spice, served with a lemony green sauce.

Mini peppers roasted with a savoury filling of herbed grains, feta and toasted seeds.

Crisp bread topped with whipped soft cheese, earthy beetroot, toasted walnuts and a gleaming balsamic drizzle.