🌶️ Inferno Chilli Rub
Category: Dragon Rubs
Description
Forged in the hottest reaches of the DragonFire Kitchen, Inferno Chilli Rub is a bold seasoning for those who enjoy serious heat. Combining fiery chillies with smoky spices and savoury garlic, it’s perfect for wings, burgers, steaks and barbecue favourites.
Why You’ll Love This
- Packed with bold chilli flavour
- Perfect for spicy food lovers
- Great for chicken, beef and pork
- Excellent for grilling and barbecues
- Stores for up to 6 months
Prep Time
5 Minutes
Cook Time
None
Makes
Approximately 100g
Ingredients
- 2 tbsp smoked paprika
- 2 tbsp chilli powder
- 1 tbsp cayenne pepper
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp sea salt
- 2 tsp cracked black pepper
- 2 tsp ground cumin
- 1 tsp dried oregano
- 1 tsp chipotle chilli flakes
Method
- Add all ingredients to a mixing bowl.
- Mix thoroughly until evenly combined.
- Transfer to a clean, airtight spice jar.
- Store in a cool, dry cupboard.
How To Use
- Coat chicken wings before baking or frying.
- Rub over steaks before grilling.
- Season burgers for extra heat.
- Sprinkle onto pork chops.
- Add to roasted potato wedges.
Adventurer’s Notes
Not every traveller is brave enough to face the Inferno. Created for those who believe a meal should leave a lasting impression, this fiery blend delivers layers of smoky flavour before unleashing its dragon-like heat.
Storage
Store in an airtight container in a cool, dry cupboard for up to 6 months.
Merchant’s Tip
For a milder version, mix equal parts Inferno Chilli Rub with DragonFire BBQ Rub to keep the smoky flavour while reducing the heat.
