{"id":348,"date":"2026-06-19T19:00:24","date_gmt":"2026-06-19T19:00:24","guid":{"rendered":"https:\/\/dragonfirekitchen.co.uk\/?p=348"},"modified":"2026-06-20T07:11:02","modified_gmt":"2026-06-20T07:11:02","slug":"dragons-crown-beef-rib-roast","status":"publish","type":"post","link":"https:\/\/dragonfirekitchen.co.uk\/?p=348","title":{"rendered":"Dragon&#8217;s Crown Beef Rib Roast"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Clan: Red Dragon \ud83d\udd34<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Category: Beef Recipes<\/p>\n\n\n\n<h1 class=\"wp-block-heading\">Dragon&#8217;s Crown Beef Rib Roast<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Among all the feasts of the Red Dragon realms, none commands greater respect than the Dragon&#8217;s Crown Beef Rib Roast. Reserved for the greatest celebrations, victories, and gatherings of clan leaders, this magnificent roast showcases beef at its most impressive. Slow-roasted until perfectly pink and surrounded by rich pan juices, it is a fitting finale to the Red Dragon collection.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why You&#8217;ll Love This Recipe<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Spectacular centrepiece<\/li>\n\n\n\n<li>Incredible beef flavour<\/li>\n\n\n\n<li>Perfect for celebrations<\/li>\n\n\n\n<li>Juicy and tender<\/li>\n\n\n\n<li>Feeds a crowd<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Prep Time<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">20 Minutes<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Cook Time<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">2 Hours<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Resting Time<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">30 Minutes<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Serves<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">8\u201310<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">For the Roast<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2.5kg bone-in rib of beef<\/li>\n\n\n\n<li>2 tbsp olive oil<\/li>\n\n\n\n<li>2 tsp sea salt<\/li>\n\n\n\n<li>2 tsp cracked black pepper<\/li>\n\n\n\n<li>2 tbsp fresh rosemary, chopped<\/li>\n\n\n\n<li>1 tbsp thyme leaves<\/li>\n\n\n\n<li>4 cloves garlic, crushed<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For the Roasting Tray<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 onions, quartered<\/li>\n\n\n\n<li>2 carrots, chopped<\/li>\n\n\n\n<li>2 celery sticks, chopped<\/li>\n\n\n\n<li>500ml beef stock<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For the Pan Gravy<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Roasting juices<\/li>\n\n\n\n<li>1 tbsp plain flour<\/li>\n\n\n\n<li>250ml beef stock<\/li>\n\n\n\n<li>1 tsp Worcestershire sauce<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">To Serve<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Roast potatoes<\/li>\n\n\n\n<li>Yorkshire puddings<\/li>\n\n\n\n<li>Honey roasted carrots<\/li>\n\n\n\n<li>Buttered greens<\/li>\n\n\n\n<li>Horseradish sauce<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Method<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1 \u2013 Prepare the Crown<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Remove the beef from the fridge 1 hour before cooking.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pat dry thoroughly.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mix together the olive oil, salt, pepper, rosemary, thyme, and garlic.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rub generously over the entire joint.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2 \u2013 Build the Throne<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Place the onions, carrots, and celery into a large roasting tray.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour in the beef stock.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Position the rib roast on top.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3 \u2013 Forge the Crust<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat the oven to 220\u00b0C (200\u00b0C fan).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roast for 20 minutes to create a rich golden crust.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4 \u2013 Slow Roast the Treasure<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Reduce the oven temperature to 180\u00b0C (160\u00b0C fan).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Continue roasting:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Rare: 15 minutes per 500g<\/li>\n\n\n\n<li>Medium Rare: 20 minutes per 500g<\/li>\n\n\n\n<li>Medium: 25 minutes per 500g<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">For best results, aim for an internal temperature of 52\u201355\u00b0C before resting.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 5 \u2013 Rest the Feast<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Remove from the oven.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cover loosely with foil.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rest for 30 minutes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 6 \u2013 Create the Gravy<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Strain the roasting juices into a saucepan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Whisk in the flour.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gradually add the stock and Worcestershire sauce.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Simmer until thickened.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 7 \u2013 Serve<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Carve into thick slices between the bones.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Serve with gravy, roast potatoes, Yorkshire puddings, and vegetables.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc09 Dragon&#8217;s Tip<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The longer resting period is essential. It keeps the beef juicy and makes carving much easier.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\uddfa\ufe0f Adventurer&#8217;s Notes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc51 Clan Leader&#8217;s Upgrade<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Serve with truffle roast potatoes for a truly luxurious feast.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83e\udd69 Warrior&#8217;s Feast<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pair with giant Yorkshire puddings and extra horseradish sauce.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83e\uddc4 Forge Master&#8217;s Secret<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roast whole garlic bulbs alongside the beef and spread onto slices before serving.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf77 Dragon Rider Pairing<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pairs beautifully with Cabernet Sauvignon, Malbec, or Rioja.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udcb0 Celebration Saver<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Leftover roast beef makes exceptional sandwiches, wraps, and salads.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udd25 Great Hall Tradition<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Present the entire roast at the table before carving to impress your guests.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udcdc Lore of the Hoard<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The Dragon&#8217;s Crown Roast is the highest honour of the Red Dragon feast halls. Reserved for the most important celebrations, the roast is carried into the Great Hall upon an iron platter while banners fly and songs are sung. Legend tells of a clan chief who ended a century-old rivalry by sharing a Crown Roast with his enemies, proving that even the fiercest disputes can be settled over exceptional beef. \ud83d\udd34\ud83d\udc09<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Among all the feasts of the Red Dragon realms, none commands greater respect than the Dragon&#8217;s Crown Beef Rib Roast. Reserved for the greatest celebrations, victories, and gatherings of clan leaders, this magnificent roast showcases beef at its most impressive. Slow-roasted until perfectly pink and surrounded by rich pan juices, it is a fitting finale to the Red Dragon collection.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[6],"tags":[],"class_list":["post-348","post","type-post","status-publish","format-standard","hentry","category-red-dragon-recipes"],"_links":{"self":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=348"}],"version-history":[{"count":3,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/348\/revisions"}],"predecessor-version":[{"id":445,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/348\/revisions\/445"}],"wp:attachment":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=348"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=348"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}