{"id":148,"date":"2026-06-18T21:33:06","date_gmt":"2026-06-18T21:33:06","guid":{"rendered":"https:\/\/dragonfirekitchen.co.uk\/?p=148"},"modified":"2026-06-20T11:03:20","modified_gmt":"2026-06-20T11:03:20","slug":"emberpeak-chilli","status":"publish","type":"post","link":"https:\/\/dragonfirekitchen.co.uk\/?p=148","title":{"rendered":"Emberpeak Chilli"},"content":{"rendered":"\n

Clan:<\/strong> Fire Dragon \ud83d\udd25
Category:<\/strong> Spicy Recipes<\/p>\n\n\n\n

A rich, smoky chilli forged in the lava-lit halls of Emberpeak. Packed with tender beef, beans, tomatoes, and a blend of fiery spices, this hearty one-pot meal has fuelled adventurers crossing the Ashen Wastes for generations.<\/p>\n\n\n\n

Why You’ll Love This Recipe<\/h2>\n\n\n\n
    \n
  • One-pot meal<\/li>\n\n\n\n
  • Excellent for batch cooking<\/li>\n\n\n\n
  • Freezes well<\/li>\n\n\n\n
  • Easily adjusted for heat level<\/li>\n\n\n\n
  • Perfect comfort food with a fiery kick<\/li>\n<\/ul>\n\n\n\n
      \n
    • Prep Time: 15 Minutes<\/li>\n\n\n\n
    • Cook Time: 1 Hour 30 Minutes<\/li>\n\n\n\n
    • Serves: 6<\/li>\n<\/ul>\n\n\n\n

      Ingredients<\/h2>\n\n\n\n

      The Chilli<\/h1>\n\n\n\n
        \n
      • 750g beef mince <\/li>\n\n\n\n
      • 1 large onion diced <\/li>\n\n\n\n
      • 3 cloves garlic minced <\/li>\n\n\n\n
      • 2 red chillies finely chopped<\/li>\n\n\n\n
      • 2 tbsp tomato puree<\/li>\n\n\n\n
      • 2 tins chopped tomatoes <\/li>\n\n\n\n
      • 1 tin kidney beans drained <\/li>\n\n\n\n
      • 1 beef stock cube<\/li>\n\n\n\n
      • 500ml water <\/li>\n\n\n\n
      • 1 tbsp Worcestershire sauce<\/li>\n<\/ul>\n\n\n\n

        Emberpeak Spice Blend<\/h2>\n\n\n\n
          \n
        • 2 tsp smoked paprika <\/li>\n\n\n\n
        • 2 tsp ground cumin <\/li>\n\n\n\n
        • 1 tsp chilli powder <\/li>\n\n\n\n
        • \u00bd tsp cayenne pepper <\/li>\n\n\n\n
        • 1 tsp oregano <\/li>\n\n\n\n
        • 1 tsp salt <\/li>\n\n\n\n
        • \u00bd tsp black pepper<\/li>\n<\/ul>\n\n\n\n

          Method<\/h2>\n\n\n\n

          Step 1 \u2013 Brown the Beef<\/h2>\n\n\n\n

          Heat a large pot over medium-high heat.<\/p>\n\n\n\n

          Brown the mince thoroughly.<\/p>\n\n\n\n

          Remove excess fat if required.<\/p>\n\n\n\n

          Step 2 \u2013 Build the Base<\/h2>\n\n\n\n

          Add onion, garlic, and chillies.<\/p>\n\n\n\n

          Cook for 5 minutes until softened.<\/p>\n\n\n\n

          Stir in tomato puree and cook for another minute.<\/p>\n\n\n\n

          Step 3 \u2013 Add the Fire<\/h2>\n\n\n\n

          Add all spices and stir well.<\/p>\n\n\n\n

          Cook for 30 seconds to release the flavours.<\/p>\n\n\n\n

          Step 4 \u2013 Simmer the Hoard<\/h2>\n\n\n\n

          Add tomatoes, kidney beans, stock, water, and Worcestershire sauce.<\/p>\n\n\n\n

          Bring to a gentle boil.<\/p>\n\n\n\n

          Reduce heat and simmer uncovered for 60\u201375 minutes.<\/p>\n\n\n\n

          Stir occasionally.<\/p>\n\n\n\n

          Step 5 \u2013 Serve<\/h2>\n\n\n\n

          Serve with:<\/p>\n\n\n\n

          Garlic flatbread<\/p>\n\n\n\n

          Rice<\/p>\n\n\n\n

          Jacket potatoes<\/p>\n\n\n\n

          Crusty bread<\/p>\n\n\n\n

          Nachos<\/p>\n\n\n\n

          \ud83d\udc09 Dragon’s Tip<\/h2>\n\n\n\n

          Make it a day ahead. Like a dragon’s hoard, the flavour only improves with time.<\/p>\n\n\n\n

          \ud83d\uddfa\ufe0f Adventurer’s Notes<\/h2>\n\n\n\n

          \ud83d\udd25 Inferno Challenge<\/p>\n\n\n\n

          Add diced Scotch Bonnet peppers for a truly dangerous expedition.<\/p>\n\n\n\n

          \ud83e\uddc0 Tavern Favourite<\/h2>\n\n\n\n

          Top with mature cheddar and sour cream.<\/p>\n\n\n\n

          \ud83c\udf7a Tavern Variation<\/p>\n\n\n\n

          Serve over loaded fries with melted cheese.<\/p>\n\n\n\n

          \ud83e\uded8 Hoard Expansion<\/p>\n\n\n\n

          Add black beans and pinto beans for extra texture.<\/p>\n\n\n\n

          \ud83c\udfd5 Campfire Version<\/p>\n\n\n\n

          Cook in a Dutch oven over coals for authentic adventurer flavour.<\/p>\n\n\n\n

          \ud83d\udcdc Lore of the Hoard<\/h2>\n\n\n\n

          The Fire Dragons of Emberpeak prepare vast cauldrons of chilli before their annual Molten Hunt. Warriors gather around the bubbling pots, sharing tales of monsters defeated and treasures claimed. It is said that a properly prepared Emberpeak Chilli can warm an adventurer through even the coldest mountain night.<\/p>\n\n\n\n

          <\/p>\n","protected":false},"excerpt":{"rendered":"

          A rich, smoky chilli forged in the lava-lit halls of Emberpeak. Packed with tender beef, beans, tomatoes, and a blend of fiery spices, this hearty one-pot meal has fuelled adventurers crossing the Ashen Wastes for generations.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[5],"tags":[],"class_list":["post-148","post","type-post","status-publish","format-standard","hentry","category-fire-dragon-recipes"],"_links":{"self":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/148","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=148"}],"version-history":[{"count":2,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/148\/revisions"}],"predecessor-version":[{"id":567,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=\/wp\/v2\/posts\/148\/revisions\/567"}],"wp:attachment":[{"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=148"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=148"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dragonfirekitchen.co.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=148"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}